Amount of 18:2 t not further defined in T.G.I. FRIDAY'S, chicken fingers, from kids' menu

Restaurant Foods

In 100 g (Grams) of T.G.I. FRIDAY'S, chicken fingers, from kids' menu there is 0.11 g of 18:2 t not further defined. Change amount

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18:2 t not further defined

18:2 t not further defined is a nutrient present in many other foods. The below table lists foods high in 18:2 t not further defined other than T.G.I. FRIDAY'S, chicken fingers, from kids' menu.

Lamb, Australian, imported, fresh, external fat, cooked 0.913 g 0.91%
Lamb, Australian, imported, fresh, seam fat, cooked 0.898 g 0.90%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 0.811 g 0.81%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 0.811 g 0.81%
Lamb, Australian, imported, fresh, external fat, raw 0.806 g 0.81%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 0.778 g 0.78%
Crackers, cream, Gamesa Sabrosas 0.758 g 0.76%
Lamb, Australian, imported, fresh, seam fat, raw 0.745 g 0.74%
Veal, Australian, separable fat, raw 0.741 g 0.74%
Margarine, regular, 80% fat, composite, stick, with salt 0.703 g 0.70%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 0.703 g 0.70%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 0.703 g 0.70%
Beef, Australian, imported, grass-fed, seam fat, raw 0.691 g 0.69%
Beef, Australian, imported, grass-fed, external fat, raw 0.648 g 0.65%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.579 g 0.58%
Margarine, regular, 80% fat, composite, tub, with salt 0.579 g 0.58%
Butter, whipped, with salt 0.503 g 0.50%
Pastry, Pastelitos de Guava (guava pastries) 0.498 g 0.50%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw 0.478 g 0.48%
Oil, industrial, canola, high oleic 0.478 g 0.48%

T.G.I. FRIDAY'S, chicken fingers, from kids' menu

T.G.I. FRIDAY'S, chicken fingers, from kids' menu is a type of Restaurant Foods. The most significant nutrients in T.G.I. FRIDAY'S, chicken fingers, from kids' menu are listed below.

Water 40.49 g 40.49%
Energy (calorie) 330 kcal
Energy (joule) 1382 kJ
Protein 18.11 g 18.11%
Total lipid (fat) 20.78 g 20.78%
Ash 2.89 g 2.89%
Carbohydrate, by difference 17.72 g 17.72%
Fiber, total dietary 0.9 g 0.9%
Sugars, total 0.34 g 0.34%
Sucrose 0 g
Glucose (dextrose) 0.34 g 0.34%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 16.33 g 16.33%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.79 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 338 mg 0.34%

Nutrients in T.G.I. FRIDAY'S, chicken fingers, from kids' menu